Appetizers

Salads & Wraps

Sandwiches & Subs

Pizza & Wings

Pasta


Beef & Pork

Surf & Turf

Veal & Chicken

Seafood

Desserts

Hamburger Platter: with French fries and tossed salad

©Hamburger: of extra lean ground beef

©Tenderloin Sandwich: on French Bread

Turkey, Ham, or Roast Beef Club: on toast with cottage cheese or applesauce

©Roast Beef Sandwhich: thinly sliced with Au Jus for dunking

Cheese Steak: Served with sauteed onions and green peppers covered in melted American cheese

Charbroiled Chicken Breast: with lettuce and tomato on a hard roll (may optional) Sandwich or Sub

Homemade Italian Sausage:
Sandwich Patty
Sub - links with homemade tomato sauce
Add melted American or mozzarella cheese
Add sauteed fresh green peppers and onions
Add toasted garlic bread


Homemade Hot Meatball: Served open faced covered with tomato sauce on your choice of Italian or French Bread
On a traditional fresh sub-roll
Add Fresh mozzarella

Chicken Cutlet Sandwich: Boneless breaded chicken breast with lettuce, tomato and mayo

Battered Haddock Filet Sandwich: with homemade tartar or cocktail sauce

Veal and Peppers Sandwich: A sandwich portion of our homemade specialty

American Sub: with Roast Beef, Ham, Turkey, and American cheese

Meatless Sub: with Swiss or American cheese

Italian Sub: with Salamai, Capicollo, Pepperoni, Mozzarella, and Pepperoncini

Roast Beef, Turkey or Ham Sub:

Chicken Parmigiana Sub: Two breaded cutlets with melted cheese and tomato sauce

Eggplant Parmigiana Sub:

Chicken Rosemary Sub: Two chicken breasts sauteed with rosemary, topped with lettuce, tomato, onions, mayo, Italian dressing, and melted American cheese

Add French Fries, Fresh Tossed Salad, or Homemade Soup:
And of course we always offer the tried and true classics.. Grilled Cheese - Ham, Tomato or Bacon optional, and the BLT